Shirakwa uses locally produced buckwheat flour ‘Hitachi Aki Soba’ as well as fresh local vegetables in all their dishes. 

If you’re not sure what to try, go for the ‘nabe-yaki udon’ (udon noodles fried in an iron pot, available from Autumn to Spring), the Okukuji-shamo chicken and egg bowl or the Okukuji-shamo chicken soba noodles. 

Information

• LOCATION・CONTACT

  LOCATION 3-720-1 Mikawa, Mito City

  CONTACT Tel: 029-241-1289

• HOURS・CLOSED・ADMISSION

  HOURS 11:00 - 20:00

  CLOSED Closed Tuesdays

  ADMISSION Nabe-yaki Udon (udon noodles fried in an iron pot, available from Autumn to Spring): ¥1100 Okukuji-shamo chicken and egg bowl: ¥1000 Okukuji-shamo chicken soba noodles: ¥1500